Healthy Mojo Ltd – Service Terms for Commercial Kitchen Waste Management Optimisation

Healthy Mojo Ltd offers a sustainable and eco-friendly waste management optimisation service for commercial kitchens. Our zero-waste philosophy is rooted in repurposing all food elements—from fruit peels to vegetable seeds—into nutritious menu items. Our expert team, comprising trained staff and certified nutritionist-directors, ensures high-standard operations with minimal to zero cross-contamination.

By hiring our services, you agree to the following service terms:

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1. Eligibility

Our services are intended solely for commercial food production environments. This includes:

• Commercial kitchens

• Hotels and restaurants

• Cafés

• Home-based catering setups

Note: Personal kitchens are not eligible.

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2. How Our Service Works

• Step 1: Inquiry Form Submission

  • Complete the service inquiry form with accurate business details, including your company’s name.

• Step 2: Initial Consultation

  • A Healthy Mojo representative will contact you to discuss:

  • Your menu and food production style

  • Kitchen setup and workflow

  • Specific requirements and expectations

• Step 3: Payment & Site Visit

  • After discussion, payment options will be provided.

  • Upon receipt of the initial payment, a representative will visit your premises to assess your kitchen operations.

• Step 4: Optimization Report

  • You will receive a custom report detailing:

  • Strategies to optimize food usage

  • Recipes aligned with your menu

  • Optional machine recommendations for waste reduction

• Step 5: Implementation & Final Payment

  • If you choose to implement our recommendations, the final payment becomes due.

• Step 6: Staff Training

  • After confirmation of the final payment, our training team will visit to:

  • Train your staff

  • Set up an eco-conscious food production system

• Step 7: Optional Follow-Up Visit

  • We offer an optional follow-up visit one month after implementation to ensure the system is running smoothly.

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3. Fees and Payments

• All fees are to be paid as per the payment structure shared during consultation.

• Payments are non-refundable once a visit or training session has been completed.

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4. Liability

• Healthy Mojo Ltd is not liable for any food safety breaches post-training unless ongoing consultancy services are contracted.

• The implementation of our suggestions is at the client’s discretion and responsibility.

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5. Confidentiality

• All proprietary business information, including menu details and recipes shared with us, will remain confidential.

• Likewise, our reports and recipes are the intellectual property of Healthy Mojo Ltd and are not to be reproduced or distributed without written permission.

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6. Termination

• Healthy Mojo Ltd reserves the right to terminate services if:

• Misuse or misrepresentation of service scope is detected.

• Payments are delayed or incomplete.

• Unsafe kitchen conditions hinder proper service delivery.